mayhaw

Tart red drupe

A mayhaw is a small, tart fruit from hawthorn trees native to the wetlands of the American South, particularly Louisiana, Georgia, and Texas.

The berries ripen in May—hence the name—and are prized for making jelly, syrup, and wine.

Mayhaw jelly is a Southern delicacy.

botany

hawthorn

Thorny berry-bearing shrub

thicket · understory · native · seedling · propagation · thorny · wetland · floodplain · rootstock · pollination

foraging

wildcrafting

Gathering uncultivated natural materials

floating · skimming · bucket · springtime · waterways · seasonal · gathering · locating · identifying · edible

southern

Louisiana

Gulf Coast pelican state

  • TexasSecond-largest American state
  • GeorgiaName shared by country and state
  • FloridaSoutheastern American peninsula state

bayou · swamp · lowland · regional · heritage · tradition · old-fashioned · folk · Cajun · rural

flavor

tart

Sharp-flavored small pie

fruity · aromatic · floral · bright · complex · astringent · distinctive · intense

jelly

preserve

Protect from loss

  • spreadTo distribute widely
  • pectinFruit-based setting substance
  • sugarCrystalline carbohydrate sweetener

jar · homemade · toast · biscuit · tartness · artisanal · canning · batch · recipe · gift

Family

may, haw, haws

Familiarity
Top 1,000,000
Profile
Mostly American · Timeless · Concrete · Rated G