kalua pork

Luau meat dish

Kalua pork is a traditional Hawaiian dish of slow-cooked, shredded pork with a smoky, savory flavor.

The name comes from the cooking method—meat roasted in an imu, an underground pit oven lined with hot stones and banana leaves.

Modern versions use liquid smoke and slow cookers to approximate the taste: We had kalua pork with rice at the luau.

Related

pig · roast · low and slow · shredded · cabbage · rice · mac salad · plate lunch · white rice · tropical · feast · slow-cooked · liquid smoke · succulent · banana leaf · salt · mesquite · island

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cooking method

kalua porkstir-fry

Quick-cook in hot oil

blackened fish · grilled steak · grilled meat · fried chicken · seared steak

protein source

kalua porktofu

Coagulated soy milk block

seitan · tempeh · poi · jackfruit · salad

culinary tradition

kalua porkPeking duck

Roasted glazed Chinese poultry

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Family

pork, porky, porker, porks

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Mostly American · Timeless · Concrete · Positive · Everyday, not technical · Rated G