cabbage rolls

Wrapped meat parcels

Cabbage rolls are a dish of cooked cabbage leaves wrapped around a filling, typically ground meat mixed with rice or grains, then baked or simmered in sauce.

Common across Eastern European, Middle Eastern, and Asian cuisines, they go by many names: golumpki (Polish), holubtsi (Ukrainian), sarma (Balkan).

The filling and sauce vary by tradition—tomato-based in some regions, lemon-egg in others: My grandmother's cabbage rolls simmered all afternoon.

ingredients

ground meat

Chopped flesh for cooking

  • riceStaple cereal grain
  • onionPungent layered bulb
  • garlicPungent culinary bulb

tomato sauce · paprika · dill · sauerkraut · ground pork · beef · caraway · bay leaves · parsley · herbs

varieties

dolma

Stuffed leaf parcels

unstuffed · deconstructed

heritage

grandmother

Mother of a parent

ancestry · authentic · time-honored · handmade · Eastern European · Polish · Ukrainian · Jewish · Romanian · Swedish

preparation

blanching

Briefly boiling then cooling

baking · braising · layering · assembly · casserole · steaming · filling · tucking · slow-cooked · Dutch oven

comfort

hearty

Warm and substantial

homestyle · cozy · wholesome · familiar · soothing · rustic · nurturing · nostalgic · filling · Sunday dinner

Categories
Opposites
wrapper type

cabbage rollsdolmas

Stuffed vine leaves

dolmades · vine leaves · spring rolls · egg rolls · lumpia

Family

cabbage, rolls, cabbages, coleslaw

Familiarity
Top 200,000
Profile
Known to kids · Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G