French beans

Slender green legumes

French beans are a variety of green bean with a slender, tender pod, typically harvested young and eaten whole.

They're the same species as common green beans but are picked earlier and have a more delicate texture.

In British English, French beans often refers to what Americans simply call green beans, while in American English the term usually specifies the thinner, more elegant variety sometimes called haricots verts.

Blanch the French beans briefly to keep them crisp.

culinary

sautéed

Cooked quickly in fat

al dente · niçoise · ratatouille · casserole · side dish · tempura · almondine · garlic · sesame · adobo

crisp

snap

Sudden sharp sound

crispy · bite · snappy · crackle · firmness · texture · blanched · al dente · squeaky · bright

appearance

green

Color of vegetation

tender · vibrant · glossy · tapered · uniform · cylindrical · bunch · fresh · bright · trim

nutrition

fiber

Plant-based digestive aid

folate · antioxidants · potassium · iron · low-calorie · vegan · vegetarian · gluten-free · wholesome · healthy

garden

planting

Placing seeds in earth

climbing · runner · pole · bush · compost · watering · beds · staking · germination · row

Opposites
bean type/shape

French beansbroad beans

Large edible legume seeds

runner beans · butter beans · lima beans · fava beans · kidney beans

culinary style/cuisine origin

French beanspole beans

Vine legumes requiring supports

Family

French, beans, France, Francophone, bean, beaned, beaning

Familiarity
Top 200,000
Profile
Timeless · Concrete · Everyday, not technical · Rated G