vegetarian burgers

Plant-based burger alternative

Vegetarian burgers are burger-shaped patties made without meat, using ingredients like beans, grains, vegetables, or soy.

They serve as meatless alternatives in the familiar burger format: The restaurant offers both beef and vegetarian burgers.

The category includes plant-based patties engineered to mimic meat's taste and texture, as well as those making no attempt to imitate it.

ingredients

soy

Protein-rich Asian bean

  • tofuCoagulated soy milk block
  • seitanFlavored wheat gluten
  • tempehFermented soybean patty

black bean · chickpea · lentil · quinoa · portobello · mushroom · pea protein · jackfruit · legumes · eggplant

serving

patty

Flat minced meat disc

pickles · onions · ketchup · mustard · mayonnaise · cheese · sesame seeds · fries · condiments · slider

nutrition

protein

Folded amino chain

vitamins · minerals · iron · nutritious · wholesome · balanced · heart-healthy · low-calorie · plant protein · whole grains

dining

grilling

Cooking on metal grates

takeout · food truck · cookout · restaurant · menu · drive-through · backyard · picnic · casual dining · pub fare

ethics

animal welfare

Non-human health and treatment

animal rights · sustainability · environmentalism · compassion · sentience · ethics · ethical consumption · carbon footprint

innovation

Beyond Meat

Plant-based protein manufacturer

taste testing · mouthfeel

Opposites
protein source

vegetarian burgershamburgers

Beef patties in buns

chicken burgers · cheeseburgers · steakburgers

Family

vegetarian, burgers, vegetable, vegetation, vegetate, vegetative, vegetal, vegan, veganism

Familiarity
Top 200,000
Profile
Known to kids · Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G