pork steaks
Grilled swine slices
Pork steaks are thick slices cut from the pork shoulder or Boston butt, typically containing a cross-section of the blade bone.
Popular in the American Midwest, especially St.
Louis, they're often grilled or braised: We threw some pork steaks on the grill and basted them with barbecue sauce.
The cut is economical and flavorful but requires longer cooking to become tender.
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