lamb roast
Oven-cooked young sheep
A lamb roast is a cut of lamb prepared for roasting, typically a leg, shoulder, or rack cooked whole in an oven.
The term also refers to the finished dish or the meal itself: We're having a lamb roast for Easter dinner.
In some regions, a lamb roast is a social gathering where lamb is roasted outdoors, similar to a pig roast.
- muttonAdult sheep flesh
- gravyThickened meat drippings
- mint sauceChopped herb vinegar relish
- rosemaryFragrant culinary evergreen
- mintAromatic culinary herb
Sunday · Sunday lunch · carving · tender · juicy · garlic · garlic cloves · potatoes · drippings · oven · leg · rack · chops · Yorkshire · dinner · feast · succulent · crispy
- oven disheslasagna, pizza, casserole, baked potato, meatloaf
- roastsprime rib, beef tenderloin, tenderloin, pork loin, pork shoulder
- sheep productsmutton, hogget, wool, fleece, lambskin
- spit roastingrotisserie, spit, rotisserie chicken, hand crank, motor
- Easter foodEaster ham, Easter eggs, hot cross buns, glazed ham, Easter cookies
- SpringApril, May, spring equinox, spring flowers, cherry blossoms