fenugreek

Maple-scented seed

Fenugreek is an herb native to the Mediterranean and South Asia, cultivated for its aromatic seeds and leaves.

The seeds have a slightly bitter, maple-like flavor and appear in Indian curries, Ethiopian spice blends, and Middle Eastern dishes.

The leaves, fresh or dried, are used as a vegetable or herb: The recipe calls for a tablespoon of dried fenugreek leaves.

culinary

curry

Aromatic South Asian dish

tempering · chutney · spice · seasoning · flavoring · ingredient · savory · nutty · maple · condiment

medicinal

lactation

Mammary gland secretion

inflammation · anti-inflammatory · antioxidant · hypoglycemic · insulin · glucose · metabolism · testosterone · libido · appetite

botanical

legume

Pod-producing plant family

  • seedsPlant embryos in casings
  • leavesTree's photosynthetic organs
  • sproutsNew growth from seeds

pods · annual · trifoliate · cultivated · harvested · dried · germination · microgreens

aromatic

earthy

Coarse and unpretentious

bittersweet · caramel · musky · resinous · warm · toasted · celery-like · sweet-smelling · aroma · scented

bitter

astringent

Tissue-contracting agent

acrid · harsh · bitterness · soaking · blanching · tempering · raw · uncooked · overcooked · aftertaste

historical

Ayurveda

Traditional Hindu healing practice

Galen · Pliny · antiquity · traditional · ancient · embalming · manuscripts · remedies · classical · sacred

Categories
Family

Greek

Familiarity
Top 500,000
Profile
Used worldwide · Timeless · Concrete · Rated G