dandelion greens

Edible lawn plants

Dandelion greens are the leaves of the dandelion plant, eaten as a vegetable.

Young leaves are tender enough for salads; older leaves turn bitter and are typically cooked.

They appear in farmers markets and grocery stores, though many people simply harvest them from lawns—provided the yard hasn't been treated with pesticides.

She sautéed the dandelion greens with garlic and olive oil.

salad

arugula

Peppery Mediterranean salad green

endive · radicchio · frisée · goat cheese · walnuts · balsamic · bacon bits · wilted · composed · lardons

leafy vegetable

chard

Leafy green, colorful stems

  • kaleLoose-leafed cabbage relative
  • collardsLeafy cabbage relatives
  • escaroleBroad-leafed chicory variety

chicory · broccoli rabe · mizuna · watercress · sorrel · amaranth · lamb's quarters · purslane

nutritious

vitamins

Essential organic nutrients

antioxidants · fiber · magnesium · vitamin K · vitamin A · nutrient-dense · healthful · detoxifying · anti-inflammatory · diuretic

cooking

sautéed

Cooked quickly in fat

garlic · olive oil · lemon juice · anchovy · sesame oil · stir-fried · steamed · soup · pesto · banchan

bitter

sharp

Fine-edged, or astute

  • tartSharp-flavored small pie
  • pungentSharply strong-smelling
  • bracingRefreshingly keen or stimulating

astringent · tangy · peppery · earthy · assertive · strong · biting · zesty · acrid · robust

Categories
Opposites
cultivation status

dandelion greensiceberg lettuce

Compact, pale salad green

butter lettuce · romaine lettuce · baby spinach

culinary status

dandelion greensiceberg lettuce

Compact, pale salad green

microgreens · truffle · caviar

Family

greens, dandelion, dandelions

Familiarity
Top 200,000
Profile
Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G