curry rice
Spiced sauce, starch
Curry rice is a dish of rice served with curry sauce, most commonly associated with Japanese cuisine where it's a comfort food staple.
The curry is typically milder and sweeter than Indian varieties, made with meat and vegetables in a thick, brown sauce.
We grabbed curry rice from the place near the station.
- spicePlant-derived food flavoring
- JapaneseOf or from Nippon
- katsuBreaded fried cutlet
- rouxCooked fat-flour paste
- turmericYellow rhizome spice
golden · comfort · comfort food · bowl · steaming · aromatic · hearty · canteen · potato · carrot · onion · simmered · thick · mild · side salad · savory · weeknight · school lunch
- rice dishesbiryani, pilaf, pulao, congee, long grain
- rice bowlsdonburi, katsudon, tendon, bibimbap, poke bowl
- yoshokucroquette, croquettes, tonkatsu, beef stew, demi-glace
- maid cafesmaid costume, maid uniform, master, mistress, welcome home
curry ricesoup
Cooked liquid dish
broth · consommé · dry rice · plain rice · pilaf
curry riceboiled potatoes
Tubers cooked in water
plain rice · white rice · steamed rice · congee · gruel
curry ricefish and chips
Fried seafood with potatoes
bangers and mash · meat and potatoes · pot roast · steak and potatoes · mac and cheese
curry, rice, curried, curries, currying, riced, rices, ricer, ricing