carotene

Vitamin A precursor

Carotene is an orange-red pigment found in carrots, sweet potatoes, and other plants.

The body converts it to vitamin A, making it important for vision and skin health.

Beta-carotene is the most common form.

Carotene gives flamingos and egg yolks their color: The carrots are rich in carotene.

sources

carrots

Edible orange taproots

spinach · kale · cantaloupe · apricots · mangoes · papaya · bell peppers · tomatoes · broccoli · collard greens

pigment

orange

Citrus with segments

coloration · chlorophyll · photosynthesis · plant pigment · autumn leaves · flamingo · egg yolk · sweet potato · squash · marigold

antioxidant

free radicals

Chemically reactive atomic fragments

provitamin · bioavailability · fat-soluble · lycopene · lutein · dietary intake · supplementation · absorption · protective · phytonutrient

Categories
Opposites
pigment color spectrum

carotenechlorophyll

Light-harvesting plant pigment

melanin · indigo · lycopene

vitamin A relationship

caroteneretinol

Topical anti-aging compound

vitamin A · retinal

Phrases
Family

carotenes, beta-carotene

Familiarity
Top 500,000
Profile
Used worldwide · Timeless · Concrete · Rated G