broadbean

Large flat legume

A broadbean is a large, flat legume grown for its edible seeds, which develop inside thick, fuzzy pods.

Also called fava bean, it's a staple in Mediterranean and Middle Eastern cuisines: broadbeans with olive oil and lemon, a salad of broadbeans and pecorino.

The beans are typically shelled and sometimes skinned before cooking.

culinary

ful medames

Egyptian fava bean staple

risotto · puree · soup · stew · ragout · dip · hummus · antipasto · tapas · bruschetta

legume

fava

Large edible legume

peas · soybeans · mungbeans · cowpeas · lupins · peanuts · edamame · lima · split peas · black-eyed peas

nutrition

protein

Folded amino chain

  • fiberPlant-based digestive aid
  • folateVitamin for DNA synthesis
  • ironElement twenty-six

magnesium · potassium · zinc · vitamins · minerals · antioxidants · low-fat · cholesterol-free · plant-based · nutrient-dense

growing

pods

Enclosed natural containers

soil · compost · staking · pinching · overwintering · nitrogen-fixing · companion planting · aphids · blackfly · germination

Opposites
legume type

broadbeanlentil

Edible disc-shaped legume

pea · chickpea · soybean · mung bean · adzuki bean

seed/bean size

broadbeanlentil

Edible disc-shaped legume

mung bean · adzuki bean · split pea · mustard seed · sesame seed

Family

broadbeans

Familiarity
Top 500,000
Profile
Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G