Mochi

Chewy Japanese treat

Mochi is a Japanese rice cake made from glutinous rice pounded into a sticky, chewy paste.

It appears in many forms—plain, filled with sweet bean paste, wrapped around ice cream, or served in soup.

The texture is distinctively soft and stretchy: We picked up some mochi at the Japanese market.

Mochi has become popular internationally as a dessert, especially the ice cream variety.

confection

rice cake

Puffed grain wafer

strawberry · ice cream · dessert · chewy · soft · glutinous · treat · snack · matcha · sakura

ingredient

glutinous rice

Sticky Asian cereal variety

pounding · steaming · starch · dough · stretchy · elastic · sticky · paste · tapioca · tang yuan

preparation

kine

Cattle, archaically

New Year · steaming · kneading · shaping · dusting · cornstarch · potato starch · mallet · wooden · ceremony

cultural

New Year

January first celebration

ceremony · tradition · Japanese · Korean · Lunar New Year · ancestral · shrine · decoration · lucky · prosperity

texture

chewy

Resisting easy biting

elastic · soft · pillowy · gooey · springy · bouncy · tender · smooth · pliable · mouthfeel

Categories
Opposites
texture

Mochibiscotti

Crunchy Italian almond cookies

hardtack · crispy · toast · brittle · rice crackers

culinary tradition

Mochicroissant

Layered crescent-shaped pastry

baguette · scone · pretzel · cornbread · shortbread

rice preparation method

Mochisteamed rice

Grain cooked with vapor

pilaf · fried rice · rice pilaf · biryani · paella

Phrases
Familiarity
Top 1,000,000
Profile
Used worldwide · Timeless · Concrete · Positive · Everyday, not technical · Rated G