tasting
Checking the seasoning
Tasting is sampling food or drink to assess its flavor: a wine tasting, a cheese tasting.
The word names both the act and the event organized around it.
As an adjective, tasting describes the faculty: tasting notes, tasting menu.
A tasting portion is small—enough to evaluate, not to satisfy.
Grape-growing estate
- sommelierTrained wine service professional
- terroirGeography's influence on taste
- tanninsAstringent plant compounds
- bouquetArranged cluster of blooms
varietal · vintage · nose · legs · oaky · dry · crisp · full-bodied
Oral cavity ceiling
- discerningHaving keen judgment
- connoisseurExpert in matters of taste
- judgeOne who decides
- ratingAssigned evaluative score
score · notes · critique · assessment · expert · trained · refined · educated
Professional kitchen leader
- cuisineCharacteristic cooking style
- gastronomyScience of fine dining
- gourmetConnoisseur of fine cuisine
- artisanalMade by skilled craftspeople
farm-to-table · ingredient · recipe · presentation · epicurean · foodie · Michelin · delicacy
Aerial journey by aircraft
- degustationCareful tasting of foods
- samplingExtracting subset for study
- tourPlanned multi-destination journey
- roomEnclosed interior area
menu · experience · session · guided · blind · vertical · horizontal · masterclass
Small enough for one mouthful
- nibblesTakes small bites
- samplerSelection for trying
- flightAerial journey by aircraft
- portionDivided share given
sip · morsel · appetizer · platter · selection · assortment · variety · spread
Surface tactile quality
- mouthfeelOral texture perception
- finishBring to completion
- astringencyDrying, puckering quality
- richnessState of abundance
juiciness · crispness · succulence · creaminess · silkiness · smoothness · velvety · oiliness
vineyard
Grape-growing estate
- sommelierTrained wine service professional
- terroirGeography's influence on taste
- tanninsAstringent plant compounds
bouquet · varietal · vintage · nose · legs · oaky · dry · crisp · full-bodied · notes
palate
Oral cavity ceiling
- discerningHaving keen judgment
- connoisseurExpert in matters of taste
- judgeOne who decides
rating · score · notes · critique · assessment · expert · trained · refined · educated · professional
salty
Tasting of brine
umami · savory · spicy · tangy · zesty · fruity · earthy · nutty · smoky · herbal
chef
Professional kitchen leader
- cuisineCharacteristic cooking style
- gastronomyScience of fine dining
- gourmetConnoisseur of fine cuisine
artisanal · farm-to-table · ingredient · recipe · presentation · epicurean · foodie · Michelin · delicacy · fusion
flight
Aerial journey by aircraft
- degustationCareful tasting of foods
- samplingExtracting subset for study
- tourPlanned multi-destination journey
room · menu · experience · session · guided · blind · vertical · horizontal · masterclass · soirée
bite-sized
Small enough for one mouthful
portion · sip · morsel · appetizer · platter · selection · assortment · variety · spread · grazing
texture
Surface tactile quality
- mouthfeelOral texture perception
- finishBring to completion
- astringencyDrying, puckering quality
richness · juiciness · crispness · succulence · creaminess · silkiness · smoothness · velvety · oiliness · effervescence
- barbartender, bartending, mixologist, mixology, bar stool
- consumptioneating, drinking, consuming, ingestion, ingesting
- Cooking Showscooking shows, Top Chef, Iron Chef, Hell's Kitchen, baking show
- dining dealsdaily special, lunch special, dinner special, happy hour, early bird special
- sensory activitiessmelling, touching, listening, watching, aromatherapy
- Snacking Habitssnacking, nibbling, munching, crunching, grazing
tastinggulping
Swallowing hastily, noisily
devouring · guzzling · wolfing down · gobbling · chugging
tastingabstaining
Voluntarily doing without
fasting · refraining · refusing · rejecting · spitting out
- blind tastingUnlabeled sample assessment
- tasting roomsVenues for trying wines
- wine tastingSampling vintages for quality
- tasting menuCurated sequence of small courses
- coffee tastingEvaluating brewed bean flavors
- tea tastingSensory evaluation of brews