sirloin roast
Premium bovine haunch
A sirloin roast is a cut of beef from the sirloin section—the area between the short loin and the round, near the hip.
It's a relatively lean, flavorful cut suitable for oven roasting: We're having sirloin roast for Sunday dinner.
The cut may be sold bone-in or boneless, with boneless versions sometimes called top sirloin roast.
- beefBovine meat for eating
- red meatMammal flesh for eating
- tenderloinPremium, exceptionally soft cut
- standing ribBone-in beef roast
- butcherOne who sells cuts
oven · cast iron · low and slow · carving · carving knife · juicy · medium-rare · meat thermometer · seared · garlic butter · gravy · Sunday dinner · slicing · marbled · steakhouse · rump · loin · resting
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- braised meatsbrisket, lamb shank, lamb shanks, osso buco, beef shank
sirloin roastsirloin steak
Cut from lower back
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sirloin roastbeef tenderloin
Cow's tenderest muscle
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