standing rib
Bone-in beef roast
A standing rib is a beef roast cut from the rib section, typically ribs six through twelve, roasted upright with the bones forming a natural rack.
The same cut becomes prime rib when cooked: We ordered a standing rib roast for Christmas dinner.
The bones add flavor and make for dramatic presentation at the table.
Enclosed cooking chamber
- seasoningSubstance improving food taste
- juicyFull of moisture
- tenderSoft or sore
- succulentMoist and flavorful
crust · herbs · garlic · thermometer · medium-rare · basting · fat cap · bone-in
Tender marbled steak cut
- marblingStreaky fat distribution
- steakThick beef slice
- butcherOne who sells cuts
- meatAnimal tissue for food
protein · angus · USDA · grass-fed · grain-fed · aged · dry-aged · wet-aged
One who sells cuts
- bone-inWith skeleton intact
- tiedFastened by knotting
- frenchedBone cleaned for presentation
- trimmedCut to neaten
seasoned · tempered · scored · rubbed · seared · rested · carved · sliced
Day of rest
- ChristmasWinter nativity celebration
- ThanksgivingAutumn gratitude holiday
- feastElaborate ceremonial meal
- familyRelated people together
tradition · gathering · banquet · celebration · dinner party · occasion · centerpiece · impressive
oven
Enclosed cooking chamber
succulent · crust · herbs · garlic · thermometer · medium-rare · basting · fat cap · bone-in · horseradish
ribeye
Tender marbled steak cut
meat · protein · angus · USDA · grass-fed · grain-fed · aged · dry-aged · wet-aged · choice
butcher
One who sells cuts
trimmed · seasoned · tempered · scored · rubbed · seared · rested · carved · sliced · portioned
holiday
Day of rest
- ChristmasWinter nativity celebration
- ThanksgivingAutumn gratitude holiday
- feastElaborate ceremonial meal
family · tradition · gathering · banquet · celebration · dinner party · occasion · centerpiece · impressive · elegant