salade

Parisian leafy course

Salade is the French word for salad, appearing in English primarily in culinary contexts or on menus.

It also names a type of light helmet worn in the 15th century, with a brim protecting the back of the neck—also spelled sallet.

greens

lettuce

Leafy salad vegetable

spinach · endive · radicchio · frisée · kale · chard · mesclun · watercress · escarole · butterhead

composed

niçoise

Southern French culinary style

  • chefProfessional kitchen leader
  • capreseItalian tomato-mozzarella preparation
  • tabboulehHerb-heavy Middle Eastern salad

coleslaw · potato · pasta · fruit · garden · chopped · wedge · panzanella

ingredients

tomato

Red culinary fruit

pepper · onion · olives · feta · avocado · carrot · beetroot · chickpeas · corn · egg

dressing

vinaigrette

Oil-and-sour sauce

ranch · mustard · honey · garlic · shallot · herbs · emulsion · creamy · citrus · sesame

health

nutritious

Rich in beneficial substances

  • freshNewly made, not stale
  • lightVisible electromagnetic radiation
  • rawIn original state

crunchy · fiber · vitamins · low-calorie · wholesome · organic · cleansing · plant-based · lean · balanced

gourmet

charcuterie

Preserved meat preparation

gorgonzola · pancetta · capers · parmigiano · burrata · pomegranate · quinoa · lardons

Opposites
meal course position

saladeentrée

Principal dinner course

main course · roast · steak · main dish

food preparation/cooking method

saladeragoût

Seasoned braised dish

stew · roast · gratin · casserole · pot-au-feu

food temperature

saladehot dish

Warm baked entrée

potage · fondue · gratin · ragoût

Phrases
Family

salad, salads

Familiarity
Top 1,000,000
Profile
Used worldwide · Timeless · Concrete · Rated G