prime cut

Butcher's best selection

Prime cut refers to the choicest portions of meat from an animal—the parts considered most tender, flavorful, or desirable: The butcher showed us the prime cuts of beef.

Ribeye, filet mignon, and New York strip are prime cuts.

Figuratively, prime cut can describe anything representing the best of its kind: These tracks are the prime cuts from her catalog.

butchery

ribeye

Tender marbled steak cut

porterhouse · T-bone · strip steak · brisket · flank · loin · chuck · shank · short ribs · skirt

luxury

expensive

Costing much money

splurge · indulgence · extravagant · opulent · lavish · costly · gourmet · delicacy · fine dining · special occasion

culinary

sear

Burn the outside

  • grillCooking surface over fire
  • broilCook with direct heat
  • roastDry-heat cooking method

pan-fry · sous vide · rare · medium-rare · well-done · resting · seasoning · crust · caramelization · carving

quality

premium

Added cost for better

select · choice · high-grade · first-class · top-quality · grade A · excellence · distinction · best · optimal

Categories
Opposites
meat quality grade

prime cutcheap cut

offcuts · budget cut

meat processing/form

prime cutground beef

Chopped cattle flesh

offal · pink slime · trimmings · mystery meat · ground meat

value/desirability

prime cutscraps

Small remaining pieces

dregs · refuse · bottom of the barrel · leftovers · offcuts

Family

cut, prime, primarily, primal, primacy, prime cuts

Familiarity
Top 100,000
Profile
Used worldwide · Timeless · Concrete · Positive · Everyday, not technical · Rated G