pink slime

Cheap meat paste

Pink slime is a derogatory term for lean finely textured beef—a processed meat product made from beef trimmings treated with ammonia to kill bacteria, then added to ground beef as filler.

The term gained traction around 2012 when media coverage sparked public disgust over its presence in school lunches and grocery meat.

The company stopped using pink slime after the controversy.

product

filler

Substance closing gaps

protein · additive · hamburger · extender · connective tissue · rendering · food-grade · industrial · meat paste · binding agent

controversy

food safety

Illness prevention through handling

consumer rights · media frenzy · transparency · lawsuit · backlash · activism · E. coli · fast food · USDA · ethics

Categories
Opposites
food quality and processing

pink slimeprime cuts

Best portions of meat

prime cut · filet mignon · ribeye steak · prime rib · tenderloin

food authenticity and transparency

pink slimewhole foods

Unrefined, unprocessed edibles

farm-to-table · natural food · fresh produce · what-you-see-is-what-you-get · organic food

industrial vs. artisanal production

pink slimesmall-batch

Produced in limited quantities

pasture-raised

Family

pink, slimy, slime, pinkie, pinkish, pinks, pinkness, pinked, pinkest

Familiarity
Top 100,000
Profile
Mostly American · Concrete · Negative · Everyday, not technical · Rated G