potassium sorbate

Mold-inhibiting food additive

Potassium sorbate is a chemical compound used as a preservative in foods, cosmetics, and other products.

It inhibits the growth of mold, yeast, and some bacteria, extending shelf life.

The powder dissolves easily in water, making it practical for liquid products: The ingredient list showed potassium sorbate near the end.

Generally recognized as safe in regulated amounts.

food

additive

Substance mixed in

margarine · pickles · yogurt · jams · jellies · sauces · condiments · snacks · confectionery · dairy

preservative

shelf-life

Period before spoilage

sulfite · tocopherol · synthetic · food-grade · acidic · extend · inhibit

cosmetic

skincare

Complexion maintenance regimen

conditioner · moisturizer · serum · sunscreen · makeup · foundation · mascara · cleanser · toner · paraben-free

antimicrobial

bacteriostatic

Inhibits microbial reproduction

biocide · sanitation · aseptic · microorganism · biocontrol

Categories
Opposites
natural vs. synthetic preservation

potassium sorbatenatural preservative

Spoilage inhibitor from nature

natural preservatives · fresh food · preservative-free · vitamin E · vinegar

preservation vs. spoilage

potassium sorbatemold

Form-giving container

yeast · bacterial growth · spoilage · decay · decomposition

antimicrobial action

potassium sorbategrowth medium

Nutrient substance for cultivation

bacterial culture · starter culture · probiotic · mold spores · spoilage

Family

absorption, potash, potassium

Familiarity
Top 500,000
Profile
Used worldwide · Timeless · Concrete · Rated G