picklers
Vinegar jar enthusiasts
Picklers are people who make pickles, preserving vegetables or other foods in brine or vinegar.
The term extends to enthusiasts of the hobby: The picklers at the farmers market had dozens of varieties.
In computing, picklers are functions or processes that serialize data—converting objects to a storable format, especially in Python programming.
Crisp elongated gourds
- gherkinsSmall pickled cucumbers
- cornichonsSmall tart pickles
- dillFeathery culinary herb
- beetsEdible crimson taproots
radishes · onions · garlic · peppers · carrots · cauliflower · daikon · turnips
Bacterial food preservation method
- brineWater saturated with sodium
- fermentationMicrobial sugar conversion
- kimchiFermented Korean vegetables
- sauerkrautLacto-fermented cabbage
kraut · probiotics · cultures · crock · salt · cabbage · anaerobic · tangy
Keen pleasurable appreciation
- chutneySpiced fruit-based condiment
- kimchiFermented Korean vegetables
- sauerkrautLacto-fermented cabbage
- giardinieraPickled vegetable relish
Lidded glass containers
- canningAirtight food preservation
- sterilizationComplete elimination of microbes
- sealingMaking impermeable
- lidsRemovable container covers
shelf-life · botulism · preserves · tongs · headspace · processing · pantry · storage
Acidic cooking liquid
- saltwaterOcean water, chemically speaking
- corianderHerb yielding fragrant seeds
- peppercornsDried spice berries
- turmericYellow rhizome spice
Prepared at one's residence
- artisanSkilled manual tradesperson
- small-batchProduced in limited quantities
- traditionCustom passed through generations
- recipesInstructions for preparing dishes
experimentation · seasonal · local · heirloom · DIY · homesteading · self-sufficiency · grandmother
cucumbers
Crisp elongated gourds
- gherkinsSmall pickled cucumbers
- cornichonsSmall tart pickles
- dillFeathery culinary herb
beets · radishes · onions · garlic · peppers · carrots · cauliflower · daikon · turnips · cabbage
lacto-fermentation
Bacterial food preservation method
- brineWater saturated with sodium
- fermentationMicrobial sugar conversion
- kimchiFermented Korean vegetables
sauerkraut · kraut · probiotics · cultures · crock · salt · cabbage · anaerobic · tangy · sour
relish
Keen pleasurable appreciation
- chutneySpiced fruit-based condiment
- kimchiFermented Korean vegetables
- sauerkrautLacto-fermented cabbage
jars
Lidded glass containers
- canningAirtight food preservation
- sterilizationComplete elimination of microbes
- sealingMaking impermeable
lids · shelf-life · botulism · preserves · tongs · headspace · processing · pantry · storage · rings
vinegar
Acidic cooking liquid
- saltwaterOcean water, chemically speaking
- corianderHerb yielding fragrant seeds
- peppercornsDried spice berries
homemade
Prepared at one's residence
- artisanSkilled manual tradesperson
- small-batchProduced in limited quantities
- traditionCustom passed through generations
recipes · experimentation · seasonal · local · heirloom · DIY · homesteading · self-sufficiency · grandmother · heritage
- pickle ballPaddle-and-net court game
- in a pickleFacing a difficult dilemma
- dill pickleBrined cucumber with herbs
- bread-and-butter picklesSweet-tangy preserved cucumber slices
- pickle relishChopped preserved cucumbers
- kosher picklesSalt-brined cucumbers with garlic