moussakas

Layered eggplant dishes

Moussakas is the plural of moussaka, a baked dish from Greece and the eastern Mediterranean.

The classic version layers eggplant, spiced ground lamb or beef, and béchamel sauce, then bakes until golden.

Regional variations substitute potatoes or zucchini for eggplant.

We ordered two moussakas to share.

layered

bechamel

Milk-thickened roux sauce

stacked · assembled · casserole · gratin · arranged · sliced · composite · tiered · alternating

ingredients

eggplant

Purple edible nightshade fruit

tomato · onion · garlic · cinnamon · nutmeg · allspice · parmesan · egg · flour · butter

Greek

taverna

Greek neighborhood restaurant

  • mezeMiddle Eastern appetizer spread
  • souvlakiGreek skewered meat dish
  • gyroRotating mass or sandwich

tzatziki · feta · ouzo · retsina · Mediterranean · Hellenic · Athens · cuisine · dolmades · spanakopita

baked

oven

Enclosed cooking chamber

crust · ceramic · preheated · roasted · sizzling · gratinated · crispy · caramelized · bubbling · hot

Middle-Eastern

Lebanese

From a small Mediterranean nation

kibbeh · tahini · spiced · cinnamon · allspice · cumin · Levantine · regional · variations

comfort

hearty

Warm and substantial

satisfying · indulgent · soothing · homemade · filling · cozy · welcoming · potluck · nostalgic

Opposites
culinary tradition

moussakassushi

Vinegared rice with toppings

fish and chips · tacos · dim sum · hamburgers · pad thai

dish complexity

moussakascrudités

Raw vegetable appetizer

cold cuts · cheese plate · bread and butter · instant noodles · boiled egg

ingredient base

moussakaslasagna

Baked layered pasta dish

pasta bake · macaroni and cheese · shepherd's pie · rice casserole

Family

moussaka

Familiarity
Top 1,000,000
Profile
Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G