minced pork
Chopped pig meat
Minced pork is pork that has been finely chopped or ground, used as a base ingredient in countless dishes across cuisines—dumplings, meatballs, larb, mapo tofu, bolognese.
The British prefer *minced*, Americans *ground*, but the product is the same: Add the minced pork to the hot wok.
- sausageEncased ground meat
- dumplingsFilled dough parcels
- wontonStuffed Chinese pasta pocket
- meatballsSeasoned ground protein spheres
- stir-fryQuick-cook in hot oil
garlic · ginger · scallions · sizzling · filling · savory · fatty · gyoza · spring rolls · rice paper · bamboo steamer · mapo tofu · fish sauce · soy sauce · hoisin sauce · sesame oil · chopsticks · steaming
- economy ricesteamed rice, white rice, curry chicken, char siu, braised tofu
- Laab ingredientsfish sauce, lime juice, rice powder, mint leaves, shallots
- congeecongee, jook, rice porridge, chicken congee
texture/processing method
minced porkwhole hog
Entirely, without reservation
pork loin · pork chop · pork tenderloin · pork steak · pork cutlet