maceration

Softening through soaking

Maceration is the softening or breaking down of something by soaking in liquid.

Fruit macerates in sugar or alcohol to release its juices: She macerated the strawberries in Grand Marnier.

Skin macerates when exposed to moisture too long—a medical concern for wound care.

In winemaking, grape skins macerate with juice to extract color and tannins.

botanical

extraction

Act of removing

essence · herbal · solvent · plant · herb · flower · root · bark · perfumery · essential oil

winemaking

grape

Vine-grown berry cluster

must · pomace · fermentation · pigment · oenology · carbonic · punch-down · cap · vat · red wine

culinary

marinade

Seasoned steeping liquid

fruit · liqueur · compote · brandy · rum · sugar · berries · citrus · zest · flavor

tissue

softening

Becoming less firm

skin · debridement · ulcer · necrosis · waterlogging · friction · compression · medical · dermatology · trench foot

Categories
Opposites
moisture process

macerationdrying

Moisture removal process

dehydration · desiccation · parching · curing · freeze-drying

tissue integrity

macerationtoughening

Making more resistant

preservation · calcification · ossification · sclerosis · hardening

Family

macerating

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