jollof

West African rice

Jollof is a West African rice dish cooked in a spiced tomato sauce, typically with onions, peppers, and meat or fish.

The dish is a cultural staple across Nigeria, Ghana, Senegal, and neighboring countries, each claiming superiority in preparation—a friendly rivalry known as the "jollof wars": Whose jollof is better, Nigerian or Ghanaian?

ingredients

rice

Staple cereal grain

scotch bonnet · habanero · bay leaf · thyme · curry powder · stock cube · Maggi · tomato paste · bell pepper · garlic

celebration

feast

Elaborate ceremonial meal

naming ceremony · birthday · reunion · festival · communal · sharing · potluck · cookout · bragging rights · competition

origin

Ghana

West African republic

Cameroon · West Africa · Accra · Lagos · Dakar · rivalry · regional · diaspora · homeland · authentic

flavor

spicy

Having strong heat

  • savoryAppetizing, not sweet
  • smokyFilled with combustion haze
  • richHaving much of something

tomatoey · peppery · aromatic · seasoned · flavorful · umami · depth · complex · warming · satisfying

cooking

one-pot

Cooked in one vessel

steamed · simmered · absorbed · stirring · covered · low heat · firewood · charcoal · gas stove · timing

sides

fried plantain

Cooked starchy tropical fruit

grilled meat · salad · puff puff · chin chin · fried fish · turkey

Opposites
rice preparation method

jollofsteamed rice

Grain cooked with vapor

plain rice · congee · rice porridge

culinary complexity and flavor intensity

jollofbland food

Unseasoned, tasteless cuisine

gruel · hospital food · hardtack · pap

cultural culinary identity

jollofsushi rice

Seasoned grain for rolls

fried rice · risotto · paella · biryani · pilaf

Phrases
Family

jollof rice

Familiarity
Top 1,000,000
Profile
Used worldwide · Timeless · Concrete · Positive · Everyday, not technical · Rated G