flavorants

Food taste additives

Flavorants are substances added to food, beverages, or other products to impart or enhance flavor.

The term appears in technical and regulatory contexts—food science, ingredient lists, product labeling: The candy contains natural and artificial flavorants.

Flavorings is more common in everyday speech.

taste

savory

Appetizing, not sweet

  • umamiFifth taste sensation
  • sweetTasting of sugar
  • sourSharp, biting taste

bitter · salty · tangy · zesty · spicy · piquant · peppery · fruity · citrusy · richness

additives

preservatives

Decay-preventing substances

humectants · thickeners · antioxidants · gums · lecithin · monoglycerides · diglycerides · phosphates · nitrates · sulfites

culinary

spices

Aromatic food flavorings

  • herbsPlants for seasoning
  • seasoningSubstance improving food taste
  • saltSodium chloride compound

pepper · garlic · onion · ginger · cinnamon · vanilla · saffron · paprika · oregano · basil

aroma

fragrance

Pleasing olfactory quality

  • scentAirborne odor detected
  • bouquetArranged cluster of blooms
  • essenceFundamental nature of something

odor · smell · nose · aromatics · pungency · musky · floral · earthy · herbal · woody

synthetic

artificial

Made, not natural

msg · sorbitol · xylitol · mannitol · erythritol · vanillin · diacetyl · benzaldehyde · limonene

Opposites
functional additive type

flavorantspreservatives

Decay-preventing substances

nutrients · stabilizers · emulsifiers · thickeners · nutritional supplements

sensory target

flavorantscolorants

Pigments and dyes collectively

dyes · pigments · food coloring · whiteners

Family

flavor, flavors, flavored, flavoring, flavorings, flavorful, flavorless, flavorous, unflavored

Familiarity
Top 1,000,000
Profile
Used worldwide · Timeless · Concrete · Rated G