salmon tartare
Diced raw pink
Salmon tartare is a dish of raw salmon, finely diced or minced and typically seasoned with ingredients like capers, shallots, lemon, and olive oil.
Like beef tartare, it's served uncooked, often shaped into a neat mound and accompanied by toast points or crackers: The salmon tartare came with a quail egg on top.
- rawIn original state
- raw fishUncooked aquatic flesh
- sashimiThinly sliced raw fish
- cevicheCitrus-cured raw seafood dish
- capersPranks or tangy buds
shallots · dill · avocado · wasabi · sesame · sesame oil · citrus · rice cracker · roe · fresh · silky · pink · chilled · appetizer · chopped · cured · elegant · bistro
cooking method
salmon tartaregrilled salmon
Heat-seared pink fish
baked salmon · smoked salmon · poached salmon · burnt ends · canned salmon
dish refinement/cuisine style
salmon tartarefish sticks
Breaded frozen seafood portions
canned tuna · fish fingers · fish and chips · fish fry · TV dinner