bayleaf

Bouquet garni component

A bayleaf is the dried aromatic leaf of the bay laurel tree, used as a seasoning in cooking.

Bay leaves are added whole to soups, stews, and sauces during cooking, then removed before serving—they impart flavor but are too tough to eat.

Also spelled as two words: bay leaf.

laurel

wreath

Decorative foliage circle

  • crownSovereign's ornamental headpiece
  • victoryDefeating an opponent
  • triumphResounding, celebrated victory

Apollo · Daphne · mythology · ancient Greece · Rome · Olympics · champion · honors · glory · symbolic

culinary

seasoning

Substance improving food taste

braise · marinade · sauce · casserole · curry · bouquet garni · pot roast · poultry · rice · pickling

herb

thyme

Aromatic culinary herb

  • oreganoMediterranean culinary herb
  • rosemaryFragrant culinary evergreen
  • sageWisdom keeper or seasoning

basil · parsley · marjoram · clove · peppercorn · cinnamon · allspice · nutmeg · cardamom · juniper

aromatic

fragrance

Pleasing olfactory quality

  • scentAirborne odor detected
  • aromaPleasant distinctive smell
  • pungentSharply strong-smelling

eucalyptus · camphor · woodsy · earthy · bitter · warming · subtle · essential oil · potpourri · sachets

medicinal

digestive

Relating to food breakdown

tea · decoction · poultice · blood sugar · traditional medicine · Ayurveda · folk remedy · therapeutic · healing

Opposites
herb freshness/form

bayleaffresh herbs

Recently harvested culinary plants

minced garlic · fresh mint · microgreens

flavor intensity/role

bayleafcayenne pepper

Ground hot chili powder

garlic · ginger · horseradish · wasabi · habanero

Family

bay, leaf, bays, leaves, leafy, leafed, leafless, leaflet, leaflets

Familiarity
Top 500,000
Profile
Known to kids · Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G