air-fried

Convection-cooked, less oil

Air-fried describes food cooked in an air fryer—a countertop appliance that circulates hot air to crisp food with little or no oil.

The method produces results similar to deep-frying but with less fat: air-fried chicken wings, air-fried french fries.

The technique has become popular for healthier versions of traditionally fried foods.

appliance

convection

Heat transfer via motion

basket · rack · timer · non-stick · compact · ventilation · wattage · presets · turbo · drawer

texture

crispy

Brittle and snapping

crust · crispiness · browned · caramelized · seared · toasted · flaky · exterior · coating · panko

health

low-fat

Containing minimal lipids

health-conscious · guilt-free · lean · wholesome · nutritious · wellness

method

circulating

Moving in a circuit

reheating · dehydrating · browning · preheating · flipping · shaking · parchment · temperature · timing

convenience

quick

Moving with speed

simple · fast · hassle-free · one-touch · weeknight · meal-prep · beginner-friendly · hands-off

foods

chicken-wings

Fried poultry limb pieces

falafel · pakoras · tofu · vegetables · fish · bacon · plantains · churros · doughnuts · chickpeas

Opposites
cooking medium

air-frieddeep-fried

Cooked submerged in fat

pan-fried · shallow-fried · fried · greasy · raw

cooking technology

air-friedraw

In original state

uncooked

Family

air, fried, airy, airless, airing, aired, airs, airier, airiest

Familiarity
Top 200,000
Profile
Known to kids · Used worldwide · Concrete · Everyday, not technical · Rated G