white wine vinegar
Light acidic seasoning
White wine vinegar is vinegar made from white wine, lighter and milder than red wine vinegar.
It's a staple in French cooking, used for vinaigrettes, béarnaise sauce, and deglazing pans.
The flavor is clean and slightly fruity without the sharpness of distilled vinegar: The recipe calls for two tablespoons of white wine vinegar.
- balsamicAromatic aged vinegar
- dressingSauce for salads
- salad dressingSauce for greens
- saladCold dressed vegetables
- olive oilFruit-pressed culinary fat
tangy · acidic · marinade · shallots · vinaigrette · pickling · sharp · sour · deglazing · reduction · chardonnay · French · French cooking · mignonette · oysters · tarragon · shallot · hollandaise
- vinegarsbalsamic, aged balsamic, acetic acid
- white vinegars
- wine vinegars
- Salad dressingItalian dressing, raspberry vinaigrette, French dressing, citrus vinaigrette
white wine vinegarred wine vinegar
Acidic condiment from fermented grapes
balsamic vinegar · black vinegar · aged balsamic · balsamic glaze · sherry vinegar
white wine vinegarbalsamic vinegar
Aged Italian grape condiment
aged balsamic · balsamic glaze · malt vinegar · sherry vinegar · honey
white, wine, vinegar, whiter, whitest, whiten, whitened, whitening, whiteness