spaghetti bolognaise
Italian meat sauce
Spaghetti bolognaise is a dish of spaghetti topped with a meat sauce, typically made with ground beef, tomatoes, onions, and herbs.
The spelling bolognaise is French-influenced; bolognese reflects the Italian city Bologna, where the sauce supposedly originated—though Italians traditionally serve the ragù with tagliatelle, not spaghetti.
We had spaghetti bolognaise for dinner.
- ragùItalian meat sauce
- beefBovine meat for eating
- pastaShaped wheat dough
- oilSlippery viscous fluid
- minceCut into fragments
Italian · meat · dish · cooking · big pot · meat sauce · tomato sauce · ground beef · tomatoes · red wine · recipe · salt · twirl · plate · garlic bread · parmesan · comfort food · weeknight dinner
pasta sauce type
spaghetti bolognaisecacio e pepe
Pasta with cheese, pepper
pesto pasta · pasta primavera · carbonara · aglio e olio · lasagna