pureed

Reduced to paste

Pureed describes food that has been blended or processed into a smooth, uniform paste or thick liquid.

Baby food is typically pureed.

Soups may be pureed for a creamy texture without chunks: pureed butternut squash, pureed tomatoes.

The word is the past tense and past participle of puree.

texture

smooth

Without roughness or difficulty

liquefied · homogenized · pulpy · soupy · viscous · spreadable · whipped · emulsified · gelatinous · gooey

babyfood

infant

Very young child

homemade · organic · highchair · squash · peas · carrots · applesauce · banana · yam · avocado

sauces

coulis

Strained fruit sauce

salsa · chutney · aioli · romesco · chimichurri · harissa · tahini · guacamole · marinara · dip

soups

bisque

Creamy seafood soup

broth · stock · tomato · butternut · pumpkin · vichyssoise · potage · leek · cauliflower · garnish

medical

dysphagia

Medical swallowing difficulty

recovery · hospital · aspiration · therapeutic · digestible · gentle · post-surgery · dental

Categories
Opposites
texture/consistency

pureedchunky

Thick and lumpy

whole · chopped · diced · cubed · lumpy

degree of processing

pureedwhole

Full and undivided

raw · unprocessed · intact · unblended · fresh

Phrases
Family

purely, puree, purees, pureeing

Familiarity
Top 100,000
Profile
Known to kids · Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G