mango puree
Smooth golden fruit
Mango puree is the pulp of ripe mangoes blended into a smooth, thick consistency.
It serves as a base for smoothies, desserts, sauces, and cocktails, and appears in Indian lassis and Latin American paletas.
Commercial versions are often sweetened or preserved: The recipe calls for one cup of mango puree.
- tropical fruitWarm-region edible plant product
- pulpSoft wet mass
- smoothiePuréed fruit beverage
- smoothie bowlThick blended fruit, topped
- tropicalOf hot, humid regions
nectar · blended · golden · sweet · luscious · velvety · thick · ripe · creamy · fruit · juicy · India · lassi · coulis · ice cream topping · baby food · baby food jar · dessert
- MangoAlphonso, Kent, Francis, Palmer, Glenn
- baby foodbaby food, rice cereal, breast milk, formula, stage one
- tropical fruit productscoconut oil, coconut milk, coconut water, pineapple juice, guava juice
- mango industry