field peas

Cowpea garden crop

Field peas are legumes grown primarily as a crop rather than for fresh eating—dried peas used for animal feed, soil enrichment, or in dishes like split pea soup.

In the American South, field peas often refers to black-eyed peas and similar cowpeas: We had field peas and cornbread for supper.

The term distinguishes these from garden peas eaten fresh or frozen.

Related
  • cowpeasWarm-climate legume crop
  • legumePod-producing plant family
  • pulsesRhythmic throbs or edible legumes
  • okraEdible mucilaginous pod
  • cornbreadQuick bread from maize

nitrogen-fixing · green manure · heirloom varieties · soul food · soil fertility · grits · collard greens · companion planting · cover crops · crop rotation · sustainable farming · beans · rows · Southern · snap · vines · purple · canning

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harvest maturity/type

field peasgreen peas

Small edible legume seeds

garden peas · sweet peas · snap peas · sugar snap peas · snow peas

legume category

field peassoybeans

Protein-rich Asian legume

lentils · chickpeas · kidney beans · lima beans · navy beans

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Timeless · Concrete · Everyday, not technical · Rated G