dilled

Flavored with herb

Dilled describes food prepared or flavored with dill, the herb with feathery leaves and a distinctive tangy taste: dilled potato salad, dilled cucumber slices, dilled salmon.

The word functions like other herb-based adjectives—garlicked, peppered—though dilled appears most often with pickles, fish, and cold salads.

pickling

cucumber

Crisp edible gourd

pickle · relish · canning · jar · preservation · fermentation · sauerkraut · kimchi · caper · cornichon

herbal

parsley

Culinary herb for garnishing

chervil · basil · cilantro · mint · thyme · oregano · rosemary · sage · frond · garnish

seafood

salmon

Pink-fleshed migratory fish

shrimp · herring · crab · smoked · cured · poached · fillet · bagel · capers · lemon

creamy

yogurt

Fermented milk product

  • sauceLiquid food accompaniment
  • mayonnaiseEmulsified egg-oil spread
  • dipBrief immersion or condiment

dressing · tzatziki · ranch · remoulade · aioli · crema · coleslaw · cool · tangy · creamy

savory

butter

Solid fat from cream

  • breadLeavened flour product
  • potatoEdible underground tuber
  • eggReproductive cell in shell

chicken · rice · vegetable · roasted · baked · steamed · seasoned · lemon · garlic · salt

Opposites
seasoning/flavoring

dilledplain

Basic and unremarkable

unseasoned · unflavored · unspiced · bland · natural

Phrases
Family

dill, dilly, dills, dillweed

Familiarity
Top 1,000,000
Profile
Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G