cream roll
Sweet stuffed tube
A cream roll is a pastry consisting of a cylindrical or oblong piece of light dough—often puff pastry or choux—filled with whipped cream or custard.
The exterior may be dusted with powdered sugar or glazed.
Regional variations exist: some are similar to cream puffs in elongated form, others closer to filled croissants.
She picked up a cream roll from the bakery case.
- éclairFilled oblong pastry
- pastryButtery baked dough
- chouxTwice-cooked pastry dough
- French pastryFlaky European baked good
- fillingMaterial placed within
whipped · custard · bakery · dessert · icing · puff · sugar · flaky · vanilla · chocolate · Swiss · dough · piped · sweet · tube · cylindrical · frosted · light
- cream pastrieseclair, eclairs, profiterole, profiteroles, Paris-Brest
- rolled cakesroulade, yule log
- Roulade
- cream dessertscustard pudding, vanilla custard, chocolate custard, banana custard, pumpkin custard
- sponge cakessponge cake, genoise, Victoria sponge, chiffon cake, angel food cake
cream rollhardtack
Imperishable unleavened wafer
biscotti · shortbread · cracker · rock cake · hard tack
cream rollpound cake
Dense buttery loaf dessert
fruit cake · brownie · fudge · shortbread
cream, roll, creams, creamy, creamed, creamery, creaminess, rolls, rolled