chicken roll
Stuffed fowl dish
Chicken roll refers to several different foods depending on region.
In American deli contexts, it's a processed lunch meat made from chicken, shaped into a cylindrical loaf for slicing: I'll take half a pound of chicken roll.
Elsewhere, it may be chicken wrapped in pastry or bread, or a spring roll filled with chicken.
The term describes the format—rolled or rollable—rather than a single standardized dish.
- rouladeFilled roll, savory or sweet
- cordon bleuHighest culinary distinction
- wrapEnclose by winding around
- poultryBirds raised for food
- recipeCooking preparation instructions
bite · batter · street food · breast · bread · stuffed · fried · dipping sauce · finger food · egg wash · breadcrumbs · deli meat · slice · ingredient · juicy · filling · tender · sandwich
chicken rollroast chicken
Baked whole bird
rotisserie chicken · whole bird · raw chicken · chicken breast · chicken thigh
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