biscuits and gravy
Doughy white smother
Biscuits and gravy is a Southern American breakfast dish: soft, flaky biscuits split open and covered with creamy white gravy, typically made from pan drippings and crumbled sausage.
The gravy is peppery and rich, the biscuits tender.
It's diner food and home cooking, hearty rather than refined: We stopped at a truck stop for biscuits and gravy.
- eggsReproductive cells in shells
- flourMilled grain powder
- soul foodTraditional Black Southern cuisine
- milkMammalian nursing fluid
- butterSolid fat from cream
down home cooking · sausage · American South · baking · diner culture · Waffle House · bacon · comfort food · buttermilk biscuits · grits · lard · pork sausage · thickening · hash browns · orange juice · coffee · baking powder · mixing
- AppalachiaAppalachian culture, Blue Ridge, Appalachian Trail, Cumberland, Great Smoky Mountains
- breakfastpancakes, eggs Benedict, waffles, bacon, French toast
- American foodhamburger, cheeseburger, burger, burgers, hamburgers
- breakfastsAmerican breakfast, English breakfast, continental breakfast, full English, Scottish breakfast
- comfort foodbeef stew, chicken soup, fried chicken, mac and cheese, mashed potatoes
- diner foodhamburger, cheeseburger, burger, french fries, fries
biscuits and gravypancakes
Flat griddled breakfast cakes
French toast · waffles · Belgian waffles · cinnamon rolls · sweet crepes
biscuits and gravyavocado toast
Mashed green fruit on bread
eggs Benedict · quiche · continental breakfast · bagels and lox · shakshuka