beef and broccoli
Wok-tossed duo
Beef and broccoli is a Chinese-American stir-fry dish featuring sliced beef and broccoli florets in a savory brown sauce, typically served over rice.
It's a staple of takeout menus and mall food courts: I'll have the beef and broccoli with fried rice.
The dish exemplifies the adapted Chinese cuisine that developed in American restaurants.
- stir-fryQuick-cook in hot oil
- high heatExtreme thermal intensity
- ChineseOf that Asian nation
- takeoutRestaurant food for elsewhere
- oyster sauceBivalve-based savory condiment
wok · cooking oil · garlic · ginger · rice · noodles · soy sauce · tender · steaming · florets · sliced · sizzling · Cantonese · chopsticks · sesame · cornstarch · marinated · flank steak
- Chinese takeoutfried rice, egg roll, lo mein, chow mein, General Tso's chicken
- Asian fusionorange chicken, General Tso's chicken, fried rice, lo mein, chow mein
- takeouttakeout, carryout, delivery driver, pizza delivery, delivery fee
beef and broccolivegetable stir-fry
Vegetables cooked quickly in oil
Buddha's delight · garden salad · mapo tofu · vegetable lo mein
beef and broccolisteak and potatoes
Grilled beef, boiled tubers
pot roast · beef bourguignon · beef stroganoff · shepherd's pie · hamburger
beef, broccoli, beefs, beefed, beefy, beefier, beefiest, beefiness, broccolis