toasted sesame oil
Asian finishing oil
Toasted sesame oil is a cooking oil pressed from roasted sesame seeds, giving it a deep amber color and intense nutty flavor.
Unlike light sesame oil used for frying, toasted sesame oil is typically added at the end of cooking or used in dressings and marinades for its distinctive aroma: a few drops of toasted sesame oil to finish the stir-fry.
- roastedCooked uncovered with heat
- nuttyEccentric or almond-flavored
- AsianOf the largest continent
- rice bowlVessel for steamed grain
- wokConcave cooking pan
stir-fry · drizzle · fragrant · golden · finishing · finishing touch · dressing · salad dressing · marinade · soy sauce · ginger · garlic · umami · aromatic · seeds · Korean · Chinese · tahini
- Fats and Oilsvegetable oil, olive oil, coconut oil, canola oil, sunflower oil
- sesametahini, til, tahini sauce, halva
toasted sesame oilvegetable oil
Plant-derived culinary lipid
canola oil · grapeseed oil · safflower oil · corn oil · light olive oil
toasted sesame oilpeanut oil
Legume-derived cooking fat
rice bran oil · avocado oil · clarified butter · ghee · lard
toast, toasts, toasting, toaster, toasters, sesame, petroleum