avocado oil
Pressed alligator pear
Avocado oil is oil pressed from the flesh of avocados, used in cooking and cosmetics.
Its high smoke point makes it suitable for high-heat cooking like searing and frying.
The oil has a mild, buttery flavor and appears in salad dressings and marinades.
In skincare, it's valued for moisturizing properties.
- high smoke pointResists burning at temperature
- deep fryingCooking fully in oil
- cold-pressedProcessed without heat
- salad dressingSauce for greens
- guacamoleSeasoned avocado spread
Mexican cuisine · vitamin E · skin hydration · monounsaturated fats · baking ingredient · antioxidants · flavor enhancer · healthy · skincare · monounsaturated · heart healthy · anti-inflammatory effects · moisturizer · fatty · rich · salad · glossy · smooth
- Fats and Oilslard, animal fat, ghee, tallow, drippings
- plant oils
- oilsextra virgin
- Natural Cosmeticsaloe vera gel, essential oils, lip balm, natural deodorant, rose water
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- soap makinglye, sodium hydroxide, soap base, glycerin, essential oils