self-basting

Needs no brushing

Self-basting describes poultry, especially turkeys, that have been injected or treated with a solution of fats, broth, or seasonings designed to keep the meat moist during roasting without manual intervention.

The term appears primarily on packaging: a self-basting turkey.

The bird bastes itself as the added solution melts and distributes through the meat during cooking.

poultry

turkey

Wattled North American fowl

brined · solution · sodium · broth · fat · juices · marinated · enhanced · prepared · holiday

technique

roasting

Cooking with dry heat

skin · golden · juicy · succulent · flavor · moisture retention · even cooking · hands-free · unattended · slow-roast

mechanism

lid

Removable container cover

drip · moisture · recirculation · steam · rivets · bumps · ridges · design · roaster · pan

Categories
Opposites
moisture delivery method

self-bastingunassisted

Without outside help

processing/treatment level

self-bastingnatural

Not artificially produced

unenhanced · untreated · all-natural · unprocessed · additive-free

Family

self, baste, basting, basted, bastes, baster, selves, selfhood, selfish

Familiarity
Top 500,000
Profile
Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G