salmon cakes
Pink seafood fritters
Salmon cakes are patties made from cooked or canned salmon mixed with binders like egg and breadcrumbs, then pan-fried until golden.
A staple of American home cooking, they stretch canned salmon into an economical meal: We had salmon cakes with tartar sauce.
Also called salmon patties or salmon croquettes.
- pattiesFormed flat portions
- croquettesBreaded, fried food portions
- crispyBrittle and snapping
- crispy edgesBrowned, textured outer portions
- goldenBright yellow, or precious
dill · lemon · lemon wedge · tartar sauce · flaky · pan-fried · cast iron · breadcrumbs · remoulade · capers · family recipe · brunch · Sunday brunch · skillet · sizzling · mayonnaise · chives · onion
- Salmon Disheslox, gravlax
- fish cakestuna patty, fishball, fish balls
preparation/form
salmon cakessalmon steak
Bone-in fish crosscut
sashimi · grilled salmon · poached salmon · salmon tartare · baked salmon