refrying

Second time frying

Refrying is cooking something again by frying, most commonly associated with refried beans—though despite the name, those are typically fried only once.

The prefix suggests repetition: She's refrying the leftover fish for lunch.

The word appears occasionally in figurative contexts meaning to rehash or rework something already done.

technique

skillet

Shallow pan for frying

  • panShallow cooking vessel
  • oilSlippery viscous fluid
  • sautéCook quickly in fat

sizzle · stovetop · browning · crisp · golden · heat · toss · coat · sear · flip

crispy

crunchy

Breaking with sound

caramelized · fritters · tostones · tempura · hash · latkes · patties · empanadas · samosas · falafel

beans

frijoles

Beans, in Spanish

  • pintoSpotted equine or legume
  • mashCrushed soft mixture
  • lardClarified pork fat

tostadas · burritos · tacos · Tex-Mex · Mexican · side-dish · smooth · creamy · seasoned · cumin

leftovers

repurpose

Adapt for new use

transform · hash-browns · resourceful · meal-prep · revive · refresh · economical · home-cooking · pantry · stretching

Opposites
cooking sequence

refryingfrying

Cooking in shallow fat

cooking method

refryingboiling

Liquid vaporization temperature

steaming · baking · poaching · raw · freezing

Family

fry, fried, frying, fries, stir-fry, deep-fried, pan-fried, refried, refry

Familiarity
Top 500,000
Profile
Known to kids · Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G