pie crusts
Flaky filling holders
Pie crusts is the plural of pie crust—the pastry shell that forms the base and sometimes the top of a pie.
Crusts vary from flaky butter-based pastry to crumbly graham cracker preparations.
A good pie crust is prized in baking: Her pie crusts are always perfectly golden.
The phrase also appears in discussions of technique: I've never mastered pie crusts.
- shorteningReducing length or duration
- doughFlour-liquid mixture for baking
- pastryButtery baked dough
- shortcrustCrumbly, buttery pastry dough
- prebakedCooked prior to purchase
blind baking · flour · food processor · chilling · rolling pins · quiches · butter · crumbly · crimping · flaky texture · lattice · kneading · rolling out · dock · store-bought · edges · bottom · lard
- Frozen Foodsfrozen pizza, frozen dinners, frozen vegetables, frozen chicken, frozen fish