cream filling
Doughnut's soft center
Cream filling is a sweet, soft mixture used inside pastries, cakes, and candies.
It ranges from whipped cream to custard to sugary fondant, depending on the confection: Boston cream pie has a custard filling, the cream filling in these chocolates is too sweet.
The term also appears in vulgar slang for semen, playing on the visual similarity.
- custardCooked egg-milk mixture
- pastryButtery baked dough
- éclairFilled oblong pastry
- donutRing-shaped fried sweet
- whippedStruck repeatedly, or defeated
vanilla · pudding · ooze · squeeze · pastry bag · sweet · sweet tooth · center · doughnut · sugar · sugar rush · rich · smooth · pipe · cake · mousse · cannoli · profiterole
- cake layerssponge cake, frosting, ganache, mousse, custard
- creamshalf and half, creme fraiche, gelato, coffee creamer, buttercream
- creamy foodscustard, pudding, mousse, yogurt, mascarpone
- middle layersmantle, mesosphere, mesoderm, batting, padding
- cake decoratingfondant, piping bag, piping tips, buttercream, ganache
- frozen treatsgelato, frozen yogurt, sorbet, popsicle, ice pop