meringues

Baked egg whites

Meringues are light, airy confections made from whipped egg whites and sugar, baked until crisp on the outside.

They can be served alone as cookies, used as pie toppings, or shaped into shells for holding fruit and cream: The lemon meringue pie had peaks of golden meringue.

The texture ranges from crisp throughout to marshmallow-soft inside.

texture

crisp

Firm and breakable

snap · delicate · flaky · crackle · shards · crumbly · chewy · soft · gooey · marshmallowy

technique

whipped

Struck repeatedly, or defeated

glossy · fold · piping · Swiss · Italian · French · torched · dried · baked · oven

sweet

sugar

Crystalline carbohydrate sweetener

honeyed · rosewater · lavender · almond · pistachio · chocolate · coffee · citrus · mint · cocoa

dessert

pavlova

Meringue base, cream, fruit

kisses · mushrooms · nests · shells · tarts · topping · buttercream · chantilly · fruit · passionfruit

eggwhite

albumen

Clear protein in eggs

fresh · aged · room temperature · foam · structure · binding · leavening · moisture · coagulate

Categories
Opposites
texture and density

meringuescustard

Cooked egg-milk mixture

fudge · pudding · ganache · brownies · cheesecake

egg component used

meringuescustard

Cooked egg-milk mixture

crème anglaise · hollandaise · pastry cream · crème brûlée · zabaglione

Phrases
Family

meringue, lemon meringue, lemon meringue pie

Familiarity
Top 100,000
Profile
Known to kids · Used worldwide · Timeless · Concrete · Positive · Everyday, not technical · Rated G