crème brûlée

Caramelized French custard

Crème brûlée is a French dessert of rich custard topped with a layer of hardened caramelized sugar.

The surface is typically torched or broiled until it forms a brittle, glassy crust that cracks satisfyingly under a spoon: The waiter torched the crème brûlée tableside.

The name means "burnt cream."

custard

vanilla

Orchid pod extract

ramekin · silky · smooth · baked · tempering · whisk · set · chilled · infusion · vanilla bean

French

Paris

France's chief city

brasserie · Provence · gastronomy · Montmartre · boulangerie · chocolatier · Escoffier · Lyon · fine dining · French cuisine

dessert

ramekin

Small ceramic baking dish

tart · soufflé · panna cotta · flan · pudding · mousse · menu · course · portion · individual

torch

blowtorch

Portable directed-flame device

brown · butane · propane · ignite · melting · sizzle · charring · handheld · tabletop · finishing

caramelized

sugar

Crystalline carbohydrate sweetener

caramel · golden · crisp · brittle · broil · glaze · bitterness · sweetness · torched · crystallized

indulgent

luxurious

Marked by costly elegance

  • decadentSelf-indulgent, often corruptly
  • richHaving much of something
  • velvetySoft and smooth-textured

elegant · sophisticated · sumptuous · opulent · luscious · splurge · pampering · sensuous · hedonistic · treat

Opposites
dessert texture/temperature contrast

crème brûléebiscotti

Crunchy Italian almond cookies

ice cream · sorbet · granita · cotton candy · frozen yogurt

culinary sophistication/formality

crème brûléeJell-O

Flavored gelatin brand

pudding cup · Twinkie · instant pudding · Cool Whip · flan

custard dessert family contrasts

crème brûléeflan

Caramel-glazed baked custard

crème caramel · panna cotta · leche flan

Family

creamy, creamed, creamer, brûlée, crème

Familiarity
Top 200,000
Profile
Used worldwide · Timeless · Concrete · Positive · Everyday, not technical · Rated G