ground lamb
Pulverized young mutton
Ground lamb is lamb meat that has been finely minced or processed through a grinder.
It appears in dishes from cuisines where lamb is prominent—Middle Eastern kofta, Greek moussaka, Indian keema.
The fat content makes it flavorful but rich: The recipe calls for a pound of ground lamb.
- mincedCut into tiny pieces
- kebabGrilled food on skewer
- gyroRotating mass or sandwich
- pita pocketFlatbread with interior pouch
- koftaSeasoned ground meat shapes
meatballs · stuffed peppers · cumin · spice blend · garlic · rosemary · Mediterranean · pita · tzatziki · feta · oregano · spiced · seasoned · patties · moussaka · shepherd's pie · rice pilaf · fatty
- sheep productsmutton, hogget, wool, fleece, lambskin
- ground foodsmince, sausage meat, flour, cornmeal, almond flour
- ground meatbeef mince, mince, sausage meat, taco meat, crumbles
- fillingspie filling, pastry filling, tooth filling, fruit filling, cheese filling
ground lambrack of lamb
Connected rib chops
lamb chops · whole lamb · lamb leg · lamb shank · lamb loin
ground lambground beef
Chopped cattle flesh
ground pork · ground chicken · ground turkey · ground venison
ground, lamb, grounds, grounded, grounding, groundless, groundwork, lambs, lambing