garlic mustard

Pungent woodland invader

Garlic mustard is a plant with heart-shaped leaves that smell of garlic when crushed.

Native to Europe, it has become an aggressive invasive species in North American forests, crowding out native wildflowers.

The leaves are edible and were historically used as a potherb: Garlic mustard makes a peppery addition to salads.

culinary

pesto

Uncooked green Italian sauce

salad · sautéed · potherb · pungent · recipe · cooking · flavor · aroma · tangy · savory

botanical

biennial

Every second year

white flowers · seedpod · Brassicaceae · first-year · second-year · bolting · crucifer · overwinter · germination · spring ephemeral

invasive

eradication

Total elimination of something

monoculture · weed control · biocontrol · pulling · infestation · forest floor · colonization · aggressive · proliferation · habitat destruction

medicinal

poultice

Moist healing application

remedy · folk medicine · topical · tincture · herbal · diuretic · expectorant · wound healing · traditional use · decoction

Categories
Opposites
ecological status

garlic mustardnative wildflower

Locally evolved flowering plant

trillium · wild ginger · bloodroot · native plant · indigenous species

desirability in land management

garlic mustardculinary herb

Edible aromatic plant

gourmet ingredient · basil · Dijon mustard · saffron · truffle

Family

mustard, garlic, garlicky, garlics, mustards, mustardy, wild garlic

Familiarity
Top 500,000
Profile
Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G